Hawaii State Department of Education
Wellness Toolkit
Committee
Designation (CD)
Nutrition Standards (NS)
NS1
NS2
NS3
NS4
NS5
NS6
Nutrition & Health
Education (NH)
Physical Activity &
Physical Education (PA)
Professional
Development (PD)
Safety & Wellness Survey
Other Wellness Tips
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Safety & Well-being
Toolkit
Nutrition Standards
- NS1: All reimbursable meals and snacks meet Federal nutrient standards as required by the U.S. Department of Agriculture Child Nutrition Program regulations
.
- NS2: All foods and beverages sold at school or school sponsored
events (vending, concession stands, a la carte, fundraisers, student stores, and school parties)
comply with the current USDA Dietary Guidelines.
- NS3: Nutrition information for products offered in snack bars, a la carte, vending, etc. is readily available near the point of purchase.
- NS4: Food and beverage providers promote positive nutritional messages on school property.
- NS5: Meal programs are designed to feature fresh and minimally processed fruits and vegetables to the greatest extent possible.
- NS6: The school does not sell any products containing trans fats.
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